Aquaculture is the science of cultivating aquatic organisms such as fish, crustaceans, mollusks, and aquatic plants in controlled environments for food production and other commercial purposes. It is a rapidly growing field of study that combines elements of biology, ecology, chemistry, engineering, and business to create sustainable and profitable aquaculture systems.

Based on the 1029500 people who completed an IQ test at BRGHT, the average IQ of people who study Aquaculture is 99.53. With this IQ score, Aquaculture ranks #228 on the list of studies by average IQ.

It is important to remember that intelligence is complex and multifaceted, and that intelligence tests do not capture all aspects of human cognitive ability. The BRGHT IQ Test measures candidates' logical reasoning, numerical and spatial reasoning skills.